Spice Griddle Cakes
2 cps sour milk
1 tsp baking soda
3 cps flour
1 tbsp melted shortening
1 tbsp sugar
1/8 tsp nutmeg
1/2 tsp salt
1 - Beat egg and add milk, sugar and nutmeg.
2 - Sift flour, measure, and sift with baking soda and salt.
3 - Add to first mixture.
4 - Add melted shortening.
5 - Mix until well blended.
6 - Bake on hot griddle in cakes the size of a breakfast plate.
7 - Pile several together on a hot plate spreading each liberally with butter or butter substitute.
8 - Add a sprinkling of cinnamon or nutmeg.
9 - To serve, cut through the whole, pie-fashion.