Frizzled Dried Beef
1 cp dried beef
2 tbsp butter
2 tbsp flour
1 1/2 cps milk
1 - Remove any skin or fiber from the beef.
2 - Scald with boiling water; drain thoroughly.
3 - Melt the butter; add the beef; and cook until crisp.
4 - Stir in the flour; gradually pour in the milk and stir till boiling.
5 - Season with pepper; serve on toast.