3 cps chopped apple combined with stoned prunes or any kind of stewed or canned fruit
3 cps soft bread xcrumbs
1 cp light brown sugar
1/2 tsp clove
1/2 tsp cinnamon
2 tbsp melted butter
fruit juice to moisten
1 - Combine the fruits, crumbs, sugar, colve, cinnamon and butter.
2 - Add fruit juice to moisten.
3 - Simmer or bake until well blended.
4 - Serve with butter sauce.