2 egg whites
1/8 tsp salt
1/4 tsp baking powder
1 cp b rown sugar
1 - Combine egg whites and salt.
2 - Beat until foamy.
3 - Add baking powder and beat until blended.
4 - Beat in sugar gradually.
5 - Spread over top of cake batter before putting cake in oven to bake.
6 - Sprinkle with chopped nuts.