1 good-sized carrot
2 white turnips
1 pint cooked peas
1 pint cooked string beans
1 tsp beef extract
2 tbsp butter
1 tsp sugar
1 - boil inn unsalted water until tender 1 good-sized carrot, scraped and cut into cubes,
with 2 white turnips, pared and cut into cubes.
2 - Drain them shen done, and add them to 1 can or pint of peas, 1 can or pint of string beans,
that have already been cooked.
3 - Reheat the whole in 1/2 cp water with 1 tsp beef extract or 1/2 cp stock, 2 tbsp butter, 1 tsp sugar,
and salt and pepper to taste, and serve while hot.