Molasses Candy (ole fashioned Pull taffy)
2 cps molasses
1 cp brown sugar
2 tbap butter
1/3 cp water
1 tbsp vinetgar
pinch baking soda
1 - Boil all together untila little tried in cold water becomes brittle.
2 - Pour on a buttered dish and allow to cool.
3 - When cool enough to handle rub butter on the hands and pull the candy (small portions at a time) until light in color
4 - Cut in small pieces.