Ham and Cheese Frittata
1/3 cp onion, chopped fine
1/3 cp green pepper, chopped fine
2 tbsp olive oil
4 large eggs
1/2 cp boiled ham, chopped
1/2p grated cheese(cheddar, swiss, or other)
1 - In an oven proof 9" skillet heat olive oil
2 - Add onion and green pepper over moderately low heat with stirring
until green pepper is soft.
3 - In a bowl whisk together the ham and eggs, and salt & pepper to taste
4 - Add this to the skillet and cook for 8-10 minutes over moderate heat
or until the edges are set but the center is still soft.
5 - Sprinkle the grated cheese evenly over all, then put under broiler
until the cheese is melted.
6 - Remove and cut into wedges to serve.
Comments - Sounds like a good recipe similar to one I make in my own kitchen!