Hot Cottage Cheese-Tomato Sandwich
3/4 cp cottage cheese
6 slices buttered toast
2 tbsp butter or fortified margerine
2 tbsp all-purpose enriched flour
1 tsp salt
1 No. 2 can tomatoes OR 2 cps cooked tomatoes
1 - Spread cottage cheese between slices of buttered toast.
2 - Cut sandwiches in half
3 - Arrange in greased shallow baking dish.
4 - Melt butter or margerine over low heat, add flour and salt.
5 - Blend well, add tomato pulp gradually, sirring
constantly until thick and smooth.
6 - Pour over sandwiches and bake for 15-20 minutes in preheated 350 degree oven.